{"title":"Coffee by Taste Profile","description":"\u003cp\u003eExplore our selection of coffee using your preferred taste profile to find the coffee that best suits your palette.\u003c\/p\u003e","products":[{"product_id":"il-dinosauro-blend","title":"Il Dinosauro Blend","description":"\u003cdiv title=\"Page 2\" class=\"page\"\u003e\n\u003cp\u003eIl Dinosauro, an Italian-style espresso created by\u003cspan\u003e \u003c\/span\u003eOven Heaven, is an exceptional blend that brings together the sweetness of\u003cspan\u003e \u003c\/span\u003eBrazil's Samba Reserve and the robustness of\u003cspan\u003e \u003c\/span\u003eIndonesia's Siliwangina. This specialty coffee combines\u003cspan\u003e Yellow \u003c\/span\u003eCatuai and Robusta beans. Resulting in a rich, creamy, acid-free and bitter-free espresso that's ideal for lovers of authentic Italian coffee.\u003c\/p\u003e\n\u003cp\u003eIt offers a unique sensory experience thanks to its well-balanced aromatic profile, perfect for those looking for a powerful Italian coffee, but without the excessive bitterness or over-roasting. The blend is designed to ensure a\u003cspan\u003e \u003c\/span\u003ecreamy cup of coffee, where the sweetness and richness of the beans are highlighted. This blend has been designed for those who appreciate a smooth, powerful and perfectly balanced cup of coffee.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSamba Reserve, Brazil - Yellow Catuai, Natural\u003c\/li\u003e\n\u003cli\u003eSiliwangina, Indonesia - Robusta, Natural\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Oven Heaven","offers":[{"title":"200g \/ Whole Beans","offer_id":54017466990977,"sku":"oh-b-il_dinosauro-200-wb","price":8.5,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":54017467089281,"sku":"oh-b-il_dinosauro-1000-wb","price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/OvenHeavenCoffee-IlDinosauro.png?v=1738623136"},{"product_id":"soul-espresso-blend","title":"Soul Espresso Blend","description":"\u003cp class=\"_04xlpA direction-ltr align-end para-style-body\"\u003e\u003cspan class=\"JsGRdQ\"\u003eGust's Soul blend is their flagship espresso blend. Their daily labour of love, a constant work-in-progress, that they've carefully blended with single-origins only, just like a chef creates his unique dish. \u003c\/span\u003eAll this to create a sweet, balanced espresso, \u003cspan data-mce-fragment=\"1\"\u003ewith a creamy body of chocolate cookie, dry figs and caramel. W\u003c\/span\u003eith or without milk.\u003c\/p\u003e\n\u003cp class=\"_04xlpA direction-ltr align-end para-style-body\"\u003e\u003cspan class=\"JsGRdQ\"\u003eThe blend is meant to evolve over time, using different origins, that may change with the seasons. This way, you'll always have a super fresh coffee, while maintaining a similar tasting profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e75% Brazil - pulped natural process\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e25% Guatemala - washed process\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gust Coffee Roasters","offers":[{"title":"WHOLE BEANS \/ 250G","offer_id":54077380067713,"sku":"MISSING_SKU","price":11.4,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 250G","offer_id":54077380100481,"sku":"MISSING_SKU","price":11.4,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 500G","offer_id":54077380133249,"sku":"MISSING_SKU","price":22.34,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 500G","offer_id":54077380166017,"sku":"MISSING_SKU","price":22.34,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 1KG","offer_id":54077380198785,"sku":"MISSING_SKU","price":36.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 1KG","offer_id":54077380231553,"sku":"MISSING_SKU","price":36.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Gust_-_SOUL_Blend_076a021e-bdee-4d01-9dd7-1d8be0c8c59c.png?v=1773114872"},{"product_id":"guatemala-atitlan-espresso","title":"Atitlán, Espresso - Guatemala","description":"\u003cp\u003eHealthy, fertile soil is the foundation of exceptional coffee. Rich volcanic soils, in particular, energise the plant and enrich the beans with minerals that shine through in the cup.\u003cbr\u003eThe coffee from the Atitlán cooperative is grown in nutrient-dense volcanic soil that gives this coffee its distinct energy and character.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: \u003cspan class=\"JsGRdQ\"\u003eSololá, Pasajquim\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eCountry: Guatemala\u003c\/li\u003e\n\u003cli\u003eElevation: 1,200 - 1,400 masl\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eVariety: Bourbon, Caturra, Catuai\u003c\/li\u003e\n\u003cli\u003eProcess: Washed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gust Coffee Roasters","offers":[{"title":"WHOLE BEANS \/ 250G","offer_id":54077380919681,"sku":"MISSING_SKU","price":13.2,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 500G","offer_id":54077380952449,"sku":"MISSING_SKU","price":25.9,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 1KG","offer_id":54077380985217,"sku":"MISSING_SKU","price":44.8,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 250G","offer_id":54077381017985,"sku":"MISSING_SKU","price":13.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 500G","offer_id":54077381050753,"sku":"MISSING_SKU","price":25.9,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 1KG","offer_id":54077381083521,"sku":"MISSING_SKU","price":44.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Gust_-_Atitlan_1.png?v=1775521835"},{"product_id":"burundi-kibingo-oro","title":"Kibingo Oro, Filter - Burundi","description":"\u003cp\u003eKibingo Washing Station does a great job of sorting and processing high-quality cherries into delicious coffees. Located in the commune of Kayanza in northern Burundi, the washing station serves 3,515 registered coffee producers, spread across 18 hills in the region. \u003c\/p\u003e\n\u003cp\u003eDuring the harvest season, all coffee is selectively hand picked. Most families own only 200 to 250 trees and the harvest is almost entirely done by the family.\u003cbr\u003e\u003cbr\u003eOnce coffee is delivered to the washing station it is floated in small buckets as the first step to check quality. After floating, the high-quality cherries are sorted again by hand to remove any damaged, underripe or overripe cherries. The coffee is then placed in containers with Oro yeast where it is left to ferment for 36 hours. After fermentation, the cherries are transported to the drying tables, where they slowly dry for 2 to 3 weeks, during which time they are sorted and sieved repeatedly to ensure even drying. The humidity level is carefully monitored and any cherries with visual defects are removed.\u003c\/p\u003e\n\u003cp\u003eOnce dry, the coffee is bagged and transported to the warehouse. The team of expert tasters evaluates each batch (separated by station, day and quality) in the laboratory.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Kayanza\u003c\/li\u003e\n\u003cli\u003eCountry: Burundi\u003c\/li\u003e\n\u003cli\u003eElevation: 1,700 - 1,900 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Red Bourbon\u003c\/li\u003e\n\u003cli\u003eProcess: Natural with Oro Yeast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eAvailable in 250g bags. \u003c\/span\u003e\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":54149324079489,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":54149324112257,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière italienne","offer_id":54149324145025,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":54149324177793,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture V60","offer_id":54149324210561,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture kalita","offer_id":54149324243329,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":54149324276097,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":54149324308865,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":54149324341633,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_Coffee_Roasters_-_Kibingo_Oro_Burundi.png?v=1742784056"},{"product_id":"anytime","title":"Anytime - Decaf","description":"\u003cp\u003eThe Mountain Water Decaf Quetzal comes from 24 communities located across the Frailesca region and the Sierra Mariscal, crossed by the Sierra Madre de Chiapas, Mexico.\u003c\/p\u003e\n\u003cp\u003eThis coffee is influenced by the favourable microclimates of the El Triunfo Biosphere Reserve, which benefits the local biodiversity and the economy. The coffee farms, located between 1,200 and 1,800 masl, are developed into polycultures with significant environmental, social and economic benefits.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Mountain Water Decaffeination Process, developed by Descamex in Córdoba, Veracruz, uses pure water from Pico de Orizaba to remove caffeine from green coffee beans without chemicals. This method preserves the flavour and aroma of the coffee while removing up to 99% of the caffeine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe coffee has a caramel flavour profile with hints of citrus, mostly orange on the finish. For those who are used to drinking standard quality decaffeinated, this coffee will be a real eye-opener. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion:\u003cstrong\u003e \u003c\/strong\u003eFrailesca, Chiapas\u003c\/li\u003e\n\u003cli\u003eCountry: Mexico\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eProducer: Ángel Albino Corzo, Capitán Luis Ángel Vidal, La Concordia, Montecristo de Guerrero\u003c\/li\u003e\n\u003cli\u003eElevation: 1,200 - 1,800 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Typica, Mundo Novo, Bourbon, Caturra\u003c\/li\u003e\n\u003cli\u003eProcess: Mountain Water Decaf\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tribute","offers":[{"title":"200 g","offer_id":54184353726849,"sku":"CAFE2A","price":13.4,"currency_code":"EUR","in_stock":true},{"title":"1 kg","offer_id":54184353759617,"sku":"CAFE2C","price":57.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Tribute_-_Anytime_Decaf.png?v=1776055193"},{"product_id":"autopilot-mr-brown","title":"Autopilot - Mr Brown","description":"\u003cp\u003e\u003cspan\u003eThis coffee farm is located in Cristina, Minas Gerais, a town that is part of the tourist circuit known as Estrada Real and has 10,215 inhabitants, divided between rural and urban areas. Temperatures vary between 30º C and 8º C, generating an average of 20º C, with a balanced distribution of rainfall throughout the year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor 100 years, coffee production has been the main activity of the Colina da Pedra farm, and this knowledge is also passed down from generation to generation. Over the past decade, producers have devoted all their efforts to the production of specialty coffees, using a new organic system on the plantations.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThey have been finalists in several editions of the World Cup of Brazilian Coffee Quality, including the \"Gold Medal\" in 2002. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCoffee is harvested manually and selectively, with the beans being transported immediately after harvest to the machines, where they are classified and shelled. \u003c\/span\u003e\u003cspan\u003eDrying is carried out on suspended grids, protected by a greenhouse with movable walls.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Minas Gerais, Cristina\u003c\/li\u003e\n\u003cli\u003eCountry: Brazil\u003c\/li\u003e\n\u003cli\u003eProducer: Helisson Afonso da Silva\u003c\/li\u003e\n\u003cli\u003eElevation: 1,300 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Yellow Catuai\u003c\/li\u003e\n\u003cli\u003eProcess: Whole Fruit Drying\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tribute","offers":[{"title":"200 g","offer_id":54184354283905,"sku":"MISSING_SKU","price":12.5,"currency_code":"EUR","in_stock":true},{"title":"1 kg","offer_id":54184354316673,"sku":"MISSING_SKU","price":53.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Tribute_-_Autopilot_Mr_Pink_1.png?v=1776055023"},{"product_id":"autopilot-mr-pink","title":"Autopilot - Mr Pink","description":"\u003cp\u003e\u003cspan\u003eThis version of Mr. Pink comes from Habtamu Fikadu Aga, a coffee producer and exporter based in the Guji region, Uraga and its surroundings.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis batch has the fruity depth, floral delicacy and clear yet sweet acidity that make coffees dried from whole fruits from the Guji region of Ethiopia so special.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHabtamu Fekadu Aga's passion for coffee began when his grandfather, Mr. Aaga Dinsa, invited him to join him on his plantations to share his knowledge about his farm in Kuri Kebele. In 2015, he founded his own company, committed to maintaining consistent quality, offering training to the producers. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis batch is made up of fruit purchased from 116 farmers near the village of Koba. For their work, the producers receive a bonus from Habtamu, as well as training and agronomic support.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Guji, Uraga\u003c\/li\u003e\n\u003cli\u003eCountry: Ethiopia\u003c\/li\u003e\n\u003cli\u003eProducer:\u003cstrong\u003e \u003c\/strong\u003e116 producers \u003c\/li\u003e\n\u003cli\u003eElevation: 2,100 -2,300 masl\u003c\/li\u003e\n\u003cli\u003eVariety: 74112, 74110, Heirloom\u003c\/li\u003e\n\u003cli\u003eProcess: Whole Fruit Drying\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tribute","offers":[{"title":"200 g","offer_id":54184354218369,"sku":"CAFE4A","price":14.7,"currency_code":"EUR","in_stock":true},{"title":"1 kg","offer_id":54184354251137,"sku":"CAFE4C","price":62.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Tribute_-_Autopilot_Mr_Pink_2_37b5beec-fb26-4bdc-ad57-b84c691179a7.png?v=1776398104"},{"product_id":"sfumato","title":"Sfumato Blend","description":"\u003cp\u003eSfumato is a blend designed to blur the lines between modern specialty green coffee and traditional northern Italian roasting. For people who love thick, low acidity espresso with massive flavour and aroma. The name Sfumato comes from a line blurring painting technique pioneered and mastered by Leonardo Da Vinci. You will notice that virtually none of his paintings have hard lines. We hope for the same for our Sfumato, a soft and blurry representation of the beauty and diversity of coffee flavour and roasting techniques, without compromising on green coffee quality or authenticity of flavour.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e65% Cocarive (Natural) - Brazil\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e15% Coba (Natural) - Ethiopia\u003c\/li\u003e\n\u003cli\u003e15% \u003cspan\u003eKoperasi Surya Abada Kayumas\u003c\/span\u003e (Natural) - Indonesia\u003c\/li\u003e\n\u003cli\u003e5% \u003cspan\u003eAjoy and Pranoy Thipaiah (Natural) - India\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tribute","offers":[{"title":"200 g","offer_id":54184354414977,"sku":"CAFE1A","price":13.1,"currency_code":"EUR","in_stock":true},{"title":"1 kg","offer_id":54184354447745,"sku":"CAFE1C","price":55.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Tribute_-_Sfumato_Blend.png?v=1776054782"},{"product_id":"luis-pascoal","title":"Luis Pascoal - Brazil","description":"\u003cp\u003eThe fruits used for this batch were at the \"grape\" stage at harvest time, i.e., they were drying on the tree. This level of ripeness of the cherries gives the cup profile delicious notes of ripe fruit that pair perfectly with the chocolatey notes that Brazilian coffees are famous for.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Cerrado Mineiro\u003c\/li\u003e\n\u003cli\u003eCountry: Brazil\u003c\/li\u003e\n\u003cli\u003eProducer: Luis Pascoal\u003c\/li\u003e\n\u003cli\u003eElevation: 1,150 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Arara, Bourbon, Catiguá MG2, Catuai, Mundo Novo, Paraiso\u003c\/li\u003e\n\u003cli\u003eProcess: Natural\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Tribute","offers":[{"title":"200 g","offer_id":54184354644353,"sku":"MISSING_SKU","price":12.9,"currency_code":"EUR","in_stock":true},{"title":"1 kg","offer_id":54184354677121,"sku":"MISSING_SKU","price":54.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Tribute_-_Luis_Pascoal_Brazil_1.png?v=1747632410"},{"product_id":"el-diviso-chiroso-colombia","title":"El Diviso Chiroso, Filter - Colombia","description":"\u003cp\u003eFive years ago, Nestor Lasso and his brother Adrian took over the family farm and went into specialty coffee and experimentation rather than growing coffee like their parents.\u003c\/p\u003e\n\u003cp\u003eNow, at 22 and 24, the brothers have teamed up with Jhoan Vergara, also the child of a coffee farmer, to create El Diviso.\u003c\/p\u003e\n\u003cp\u003eEl Diviso includes the two-family farms El Diviso (Nestor and Adrian Lasso) and Las Flores (Jhoan Vergara), near the city of Pitalito, in the Huila region of Colombia. This partnership was great because these 3 young people combined their knowledge to improve quality.\u003c\/p\u003e\n\u003cp\u003eThree years ago, CATA Export founders Cat and Pierre and the 3 producers embarked on a trial-and-error journey to define the fermentation processes and protocols on the farm, with the aim of connecting these coffees directly to the UK market.\u003c\/p\u003e\n\u003cp\u003eThis learning process took time and money, but with an exciting result since today these coffees have been used in many barista competitions across Europe. And recently won 1st place at the Brewers Cup in Ireland and 3rd place in Austria.\u003c\/p\u003e\n\u003cp\u003eOptimally ripe cherries are oxidized for 48 hours. A thermal shock is carried out at \u003cspan\u003e50°C and introduced into sealed plastic tanks to start anaerobic fermentation. During this fermentation, saccharomyces yeast is added. This solution is sprayed onto the coffee and left for 80 hours. The coffee cherries are then mechanically dried for 12 hours before being sun dried for 15 days. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Pitalito, Huila\u003c\/li\u003e\n\u003cli\u003eCountry: Colombia\u003c\/li\u003e\n\u003cli\u003eElevation: 1,850 masl\u003c\/li\u003e\n\u003cli\u003eVariety: \u003cspan\u003eChiroso\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eProcess: \u003cspan\u003eNatural Anaerobic Thermal Shock\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eAvailable in 250g bags. \u003c\/span\u003e\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":54203462746497,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":54203462779265,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":54203462812033,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":54203462844801,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":54203462877569,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":54203462910337,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":54203462943105,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_roasters_-_El_Diviso_Chiroso_FIlter_Colombia.png?v=1744072512"},{"product_id":"monteblanco-coco-colombia","title":"Monteblanco Coco, Filter - Colombia","description":"\u003cp\u003e\u003cspan\u003eRodrigo Sanchez Valencia is a third-generation coffee producer at Finca Monteblanco. His grandfather started growing coffee here decades ago, and today, Rodrigo strives to preserve the farm's natural diversity and productivity. Finca Monteblanco is located near the Cueva de los Guacharos, one of Colombia's 59 protected parks. The Suaza River also flows nearby and provides the fresh water needed for cultivation and processing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRodrigo grows the caturra, geisha, pink bourbon and pacamara varieties. The high altitude and superb microclimate of Acevedo, create the ideal conditions for the cultivation of specialty coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRodrigo has selected for this batch the \"purple caturra\", a variety of caturra whose leaves and cherry colour differ from those of the red caturra. \u003c\/p\u003e\n\u003cp\u003eBefore treating the cherries, Rodrigo mixes lactobacilli, saccharomyces and cerevisiae bacteria, a total of 10 different yeasts, to promote fermentation. Rodrigo also adds cholupa, an acidic fruit often used to make a kind of lemonade, and dried coconut to enhance the flavour. Finally, he adds a sugar-rich mixture to fuel the fermentation, such as molasses, panela, or granulated sugar. The mixture is sealed and fermented for 8 days. After 8 days, the cherries are added to the fruit mixture for 180 hours. After fermentation, the coffee is washed and dried on parabolic beds. Cherries are raked frequently to ensure even drying for 25 to 30 days.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: \u003cspan\u003eAcevedo, Huila\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eCountry: Colombia\u003c\/li\u003e\n\u003cli\u003eElevation: 1,730 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Caturra\u003c\/li\u003e\n\u003cli\u003eProcess: Natural fermentation with coconut\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003cspan\u003eAvailable in 250g bags. \u003c\/span\u003e\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":54332765340033,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":54332765372801,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":54332765405569,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":54332765438337,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":54332765471105,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":54332765503873,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":54332765536641,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_roasters_-_Monteblanco_Coco_FIlter_Colombia.png?v=1748317914"},{"product_id":"finca-bella-vista","title":"Finca Bella Vista - Peru","description":"\u003cp\u003eThe Incahuasi Cooperative promotes agroforestry and sustainable practices, offering farmers agronomist support and guidance on organic composting and shade-grown cultivation. Due to its high altitude and unique climate, the region’s coffee harvest peaks from October to December, making it the latest in Peru.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p1\"\u003eRegion: Incahuasi Valley, Cusco\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eCountry: Peru\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eElevation: 2,230 masl\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eVariety: Bourbon, Typica, Caturra\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eProcess: Washed, Dry Honey Ferment\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bel Horizon Coffee Roasters","offers":[{"title":"Beans \/ 100g","offer_id":54381576257921,"sku":"MISSING_SKU","price":9.75,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250g","offer_id":54381576290689,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 1kg","offer_id":54381576323457,"sku":"MISSING_SKU","price":58.0,"currency_code":"EUR","in_stock":true},{"title":"V60\/Hand drip \/ 100g","offer_id":54381576356225,"sku":"MISSING_SKU","price":9.75,"currency_code":"EUR","in_stock":true},{"title":"V60\/Hand drip \/ 250g","offer_id":54381576388993,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"V60\/Hand drip \/ 1kg","offer_id":54381576421761,"sku":"MISSING_SKU","price":58.0,"currency_code":"EUR","in_stock":true},{"title":"Classic filter \/ 100g","offer_id":54381576454529,"sku":"MISSING_SKU","price":9.75,"currency_code":"EUR","in_stock":true},{"title":"Classic filter \/ 250g","offer_id":54381576487297,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Classic filter \/ 1kg","offer_id":54381576520065,"sku":"MISSING_SKU","price":58.0,"currency_code":"EUR","in_stock":true},{"title":"Moka pot\/Italian \/ 100g","offer_id":54381576552833,"sku":"MISSING_SKU","price":9.75,"currency_code":"EUR","in_stock":true},{"title":"Moka pot\/Italian \/ 250g","offer_id":54381576585601,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Moka pot\/Italian \/ 1kg","offer_id":54381576618369,"sku":"MISSING_SKU","price":58.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/BHCR_-_Finca_Bella_Vista.png?v=1781493524"},{"product_id":"brazil-fazenda-freitas-espresso","title":"Fazenda Freitas, Espresso - Brazil","description":"\u003cp\u003eThis coffee comes from the Fazenda Nunes family farm, founded more than 30 years ago by Osmar Pereira Nunes. Originally a cattle ranch, Osmar Jr. planted the first 10 hectares of coffee trees in 1984 and today his grandson Gabriel, a trained agronomist, cares for the coffee trees combining tradition with a new approach. The family decided to abandon commercial cultivation and began to focus on quality, sustainability, and their relationship with the land and the surrounding area.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTo ensure high quality and strong yields, the Nunes family replants approximately 10-15% of their trees each year. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe coffee cherries are processed using the natural method, sun dried for approximately 20 days and constantly turned. This method allows the beans to retain a lot of sweetness, but with delicate fruity notes. This espresso is like a chocolate cake with hints of dried fruit. The flavour is reminiscent of orangettes, combines with a delicious nutty flavour, finished off with vanilla and a praline chocolate body.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Cerrado Mineiro\u003c\/li\u003e\n\u003cli\u003eCountry: Brazil\u003c\/li\u003e\n\u003cli\u003eElevation: 900 - 1,00 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Bourbon, Catuai, Topázio\u003c\/li\u003e\n\u003cli\u003eProcess: Natural\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gust Coffee Roasters","offers":[{"title":"WHOLE BEANS \/ 250G","offer_id":54760783905153,"sku":"MISSING_SKU","price":11.5,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 500G","offer_id":54760783937921,"sku":"MISSING_SKU","price":22.5,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 1KG","offer_id":54760783970689,"sku":"MISSING_SKU","price":39.0,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 250G","offer_id":54760784003457,"sku":"MISSING_SKU","price":11.5,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 500G","offer_id":54760784036225,"sku":"MISSING_SKU","price":22.5,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 1KG","offer_id":54760784068993,"sku":"MISSING_SKU","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Gust_-_Fazenda_Freitas_Espresso_Brazil_65f2382d-6fe4-4265-96d6-5769d7bb9a59.png?v=1773114610"},{"product_id":"espresso-guatemala-el-panal","title":"El Panal, Espresso - Guatemala","description":"\u003cp\u003eCreated in 2006, the Qawale project, established around La Libertad in Huehuetenango,  was designed for small and medium-sized producers. It has agronomists and coffee professionals on the ground to provide technical knowledge on agricultural practices and on fermentation and post-harvest treatment pathways. Their activities are based on the principles of Rainforest Alliance Certification, therefore focusing on increasing native forest cover as well as ways to maintain soil protection cover.\u003c\/p\u003e\n\u003cp\u003eThis lost if named El Panal, meaning honeycomb, because the project requires the meticulous organization of a hive. In addition, increasing biodiversity on farms helps preserve local bees.\u003c\/p\u003e\n\u003cp\u003eMost members process their coffee on their own farms. Cherries should dry on the patio for 18 days with the layer of cherry exposed to the sun remaining as thin as possible to avoid over-fermentation. Cherries are aerated several times a day to allow air to circulate well around the fruit, and drying areas are covered during humid nights. This process results in a very clean and transparent natural coffee.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\nRegion: Huehuetenango\n\u003c\/li\u003e\n\u003cli\u003eCountry: Guatemala\u003c\/li\u003e\n\u003cli\u003eElevation: 1,600 - 1,800 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Caturra, Catuai, Bourbon\u003c\/li\u003e\n\u003cli\u003eProcess: Natural\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Espresso \/ En grains","offer_id":54885386879361,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture espresso","offer_id":54885386912129,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture cafetière italienne","offer_id":54885386944897,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture aeropress","offer_id":54885386977665,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture V60","offer_id":54885387010433,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture kalita","offer_id":54885387043201,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture cafetière filtre","offer_id":54885387075969,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture chemex","offer_id":54885387108737,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture french press","offer_id":54885387141505,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_Coffee_Roasters_-_El_Panal_Espresso_Guatemala.png?v=1760919699"},{"product_id":"el-placer-ipa-colombia","title":"El Placer IPA, Filter - Colombia","description":"\u003cp\u003eSebastián Ramírez is the founder of the El Placer Farms project. Whilst he started his career working with coffee from his own farm and his fathers he then started including coffee from other family farms. His goal was to establish a direct link between all farmers, the coffee producers, and the roasters, by cutting out the middleman and offering coffees with a unique character. \u003c\/p\u003e\n\u003cp\u003eSustainability is a top priority at El Placer farms, where they use innovative irrigation systems and prioritise natural and environmentally friendly coffee processing methods that minimise environmental impact.\u003c\/p\u003e\n\u003cp\u003eThis lot has undergone an IPA process using the honey method. First, 95% of the cherries are hand-picked when ripe and 5% when semi-ripe. Anaerobic fermentation takes place in 200-litre tanks for 120 hours at a constant temperature of 18 °C with CO2 injection. The injection of carbon dioxide removes the air, allowing for controlled fermentation without increasing the temperature in the tanks. During this fermentation stage, pulp inoculated with lactic acid is added. The coffee is then pulped and introduced into the vats with the pulp, microorganisms and hops, where it ferments for another 100 hours in carbonic maceration. The first drying phase is monitored at 40 °C with 25% humidity for about 20 days. The second drying phase takes place in the shade under the canopy of the trees for about 5 days. All drying phases are slow and carefully controlled. The final step is bean stabilisation, where the coffee is stored in GrainPro bags for 15 days to balance the aromas.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: El Eje Cafetero, Quindio\u003c\/li\u003e\n\u003cli\u003eCountry: Colombia\u003c\/li\u003e\n\u003cli\u003eElevation: 1,500 - 1,744 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Pink Bourbon\u003c\/li\u003e\n\u003cli\u003eProcess: Carbonic Maceration co fermented with hops\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eAvailable in 250g bags.\u003c\/span\u003e\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":54912086901121,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":54912086933889,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":54912086966657,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":54912086999425,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":54912087032193,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":54912087064961,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":54912087097729,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_Coffee_Roasters_-_El_Placer_Filter_-_Colombia.png?v=1761544061"},{"product_id":"costa-rica-las-lajas-omni","title":"Las Lajas, Omni - Costa Rica","description":"\u003cp\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eGust delivers another funky and explosive OMG masterpiece from the well-known Las Lajas farm. The Alma Negra process involves slow, controlled drying on patios with infrequent turning of the crust to create a rich and complex cup bursting with juicy pineapple, cranberry, and sweet cherry notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"112\" data-end=\"274\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRegion: \u003cspan\u003eSabanilla de Alajuela\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"112\" data-end=\"274\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eCountry: Costa Rica\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"112\" data-end=\"274\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eElevation: 1,500 masl\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"112\" data-end=\"274\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eVariety: \u003cspan\u003eSarchimor\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-start=\"112\" data-end=\"274\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eProcess: Alma Negra (black honey)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gust Coffee Roasters","offers":[{"title":"WHOLE BEANS \/ 120G","offer_id":54920768717185,"sku":"MISSING_SKU","price":14.0,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 1KG","offer_id":54920768749953,"sku":"MISSING_SKU","price":96.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Gust_-_Las_Lajas_Costa_Rica.png?v=1763335606"},{"product_id":"chocolate-bavarian-decaf-colombia","title":"Apricot Tart, Decaf - Colombia","description":"\u003cp\u003eA round and gourmet coffee \u003cspan\u003egrown at 1500m in the Quindio region by Luz Helena Salazar.\u003c\/span\u003e\u003cbr\u003eNotes of apricot, mandarin and molasses.\u003cspan\u003e Ideal for espresso and for milk drinks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli title=\"Page 2\" class=\"page\"\u003eRegion: Quindio\u003c\/li\u003e\n\u003cli title=\"Page 2\" class=\"page\"\u003eCountry: Colombia\u003c\/li\u003e\n\u003cli title=\"Page 2\" class=\"page\"\u003eElevation: 1,500 masl\u003c\/li\u003e\n\u003cli title=\"Page 2\" class=\"page\"\u003eVariety: Caturra\u003c\/li\u003e\n\u003cli title=\"Page 2\" class=\"page\"\u003eProcess: \u003cspan\u003eWashed \/ Ethyl Acetate Decaffeination\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Oven Heaven","offers":[{"title":"200g \/ Whole Beans","offer_id":55016534245761,"sku":"oh-s-colombia_apricot_tart-200-wb","price":10.0,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":55016534278529,"sku":"oh-s-colombia_apricot_tart-1000-wb","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Oven_Heaven_-_Apricot_Tart.png?v=1781834476"},{"product_id":"aroma-nativo-pb-1178-colombia","title":"Aroma Nativo PB 1178, Filter - Colombia","description":"\u003cp\u003eFor this exceptional batch, only the ripest, hand-selected Aji cherries were selected. These cherries have undergone a complex fermentation process in a carefully controlled anaerobic environment, followed by pulping. T\u003cspan\u003ehey were then dried for a few days to reach the optimal moisture content before being returned to the fermentation tanks for rehydration with selected yeasts and bacteria. Finally, after this meticulous process, the coffee is returned to the raised drying beds for 15 days of drying in the sun, followed by an essential stabilisation phase of 3 months in a meticulously controlled temperature environment, ensuring optimal conditions to preserve quality and improve sustainability.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFor the past four years, Aroma Nativo has been building relationships between Colombian coffee producers and roasters from all over the world. In 2022, Luis Marcelino, the founder of Aroma Nativo, went one step further by launching the Veci project, a collaborative coffee production initiative between coffee farmers who have good agronomic practices but do not have the on-farm infrastructure to process their coffee. Aroma Nativo contributes to this by buying their coffee cherries at a high price and using their fermentation knowledge and processing facilities located in Pitalito, Huila. Full traceability of all coffees is maintained, and they are not blended.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: \u003cspan\u003eAcevedo, Huila\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eCountry: Colombia\u003c\/li\u003e\n\u003cli\u003eElevation: 1,700 - 1,750 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Pink Bourbon\u003c\/li\u003e\n\u003cli\u003eProcess: Hydro Honey\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAvailable in 250g bags.\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":55028287373697,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":55028287406465,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":55028287439233,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":55028287472001,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":55028287504769,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":55028287537537,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":55028287570305,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_Coffee_Roasters_-_Aroma_Nativo_PB_1178_Filter_-_Colombia.png?v=1764569183"},{"product_id":"mubuku-uganda","title":"Mubuku, Filter - Uganda","description":"\u003cp\u003eThe Mubuku Washing Station is located on an 8-hectare plot of land on the banks of the Mubuku River in Kasese District. The river rises in the Upper Rwenzori ice caps and flows into Lake George. Along its route, it winds through fertile farmland on the eastern slopes of the Rwenzori range, passing through the resort of Kasese before joining Lake George and the African Great Lakes system.\u003c\/p\u003e\n\u003cp\u003eThe drier and warmer climate of the Mubuku washing station, combined with the presence of a quality control laboratory, provides an ideal environment to experiment with the natural anaerobic treatment. This configuration ensures uniform drying and consistent quality at every stage.\u003c\/p\u003e\n\u003cp\u003eMore than 4,300 farmers supply cherries to the Mubuku station. Farmers mainly grow the SL14 variety, often in combination with bananas, vanilla and beans to diversify their income.\u003c\/p\u003e\n\u003cp\u003eThe cherries are transported to the resort daily, often by steep and muddy dirt roads. Upon arrival, they are sorted by flotation and then meticulously sorted by hand by qualified personnel. They are then sealed in vats for 40 hours. After fermentation, the cherries are spreadout on raised beds where they stay for between 18 and 24 days. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Kasese, Western Uganda\u003c\/li\u003e\n\u003cli\u003eElevation: 1,300 - 2,030 masl\u003c\/li\u003e\n\u003cli\u003eVariety: SL14\u003c\/li\u003e\n\u003cli\u003eProcess: Natural Anaerobic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAvailable in 250g bags.\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":55028289732993,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":55028289765761,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":55028289798529,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":55028289831297,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":55028289864065,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":55028289896833,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":55028289929601,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_Coffee_Roasters_-_Mubuku_Filter_-_Uganda.png?v=1764645214"},{"product_id":"new-peru-la-prosperidad-espresso","title":"La Prosperidad, Espresso - Peru","description":"\u003cp\u003eProsperidad de Chirinos was founded in 1968 and now has 817 members, a quarter of whom are women, cultivating 2,200 hectares in the high altitude region of San Ignacio, Cajamarca. The cooperative provides\u003cspan style=\"font-size: 0.875rem;\"\u003e agronomic and financing support as well as teaching farmers sensory evaluation and diversification of income through other agricultural projects. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThere are both women's and youth programs aimed at supporting and empowering these producers. \u003c\/p\u003e\n\u003cp\u003eLa Prosperidad is one of these extremely balanced and easy drinking coffees that perfectly combines both bold and creamy flavours of dark chocolate, honey and brown sugar, with sweeter notes of plum and citrus fruit.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: San Ignacio, Cajamarca\u003c\/li\u003e\n\u003cli\u003eCountry: Peru\u003c\/li\u003e\n\u003cli\u003eElevation: 1900 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Bourbon, Caturra, Typica\u003c\/li\u003e\n\u003cli\u003eProcess: Washed \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gust Coffee Roasters","offers":[{"title":"WHOLE BEANS \/ 250G","offer_id":55043639935361,"sku":"MISSING_SKU","price":13.9,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 500G","offer_id":55043639968129,"sku":"MISSING_SKU","price":27.2,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 1KG","offer_id":55043640000897,"sku":"MISSING_SKU","price":47.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 250G","offer_id":55043640033665,"sku":"MISSING_SKU","price":13.9,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 500G","offer_id":55043640066433,"sku":"MISSING_SKU","price":27.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 1KG","offer_id":55043640099201,"sku":"MISSING_SKU","price":47.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Gust_-_La_Prosperidad_Espresso_Peru.png?v=1773113962"},{"product_id":"winter-special-rwanda-nyamyumba-espresso","title":"Nyamyumba, Espresso - Rwanda","description":"\u003cp\u003eThis amazing washed Bourbon from the Nyamyumba washing station delivers a rich and creamy texture of caramel and brown sugar with the fruity citrus and berry notes, everything expected and loved of Rwandan coffee.\u003c\/p\u003e\n\u003cp\u003eThe Nyamyumba station in the Rubavu District, was built in 2006 and has the capacity to process up to 496 tonnes of cherry annually.\u003c\/p\u003e\n\u003cp\u003eThe farm sizes are small, averaging between 0.1 – 0.3 hectares in size, with each farmer allocated roughly 400 trees to maintain in nutrient-rich volcanic clay soils in the high-altitude hills of the Congo Nile trail.\u003c\/p\u003e\n\u003cp\u003eFarmers selectively handpick cherries and deliver to the Nyamyumba washing station, where cherries are hand sorted to remove defective or low-density beans. This hands-on approach and attention to detail contributes to the consistently high quality coffee that is highly sought after. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: \u003cspan class=\"JsGRdQ\"\u003e\u003cspan\u003eRubavu, Nyamyumba, Western Province\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eCountry: Rwanda\u003c\/li\u003e\n\u003cli\u003eElevation: 1,742 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Bourbon\u003c\/li\u003e\n\u003cli\u003eProcess: Washed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gust Coffee Roasters","offers":[{"title":"WHOLE BEANS \/ 250G","offer_id":55097954107777,"sku":"MISSING_SKU","price":15.2,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 500G","offer_id":55097954140545,"sku":"MISSING_SKU","price":29.8,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 1KG","offer_id":55097954173313,"sku":"MISSING_SKU","price":53.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 250G","offer_id":55097954206081,"sku":"MISSING_SKU","price":15.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 500G","offer_id":55097954238849,"sku":"MISSING_SKU","price":29.8,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 1KG","offer_id":55097954271617,"sku":"MISSING_SKU","price":53.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Gust_-_Nyamyumba_Espresso_Rwanda_1.png?v=1773113785"},{"product_id":"rwanda-nyamyumba-filter","title":"Nyamyumba, Filter - Rwanda","description":"\u003cp\u003eThis amazing washed Bourbon from the Nyamyumba washing station delivers a rich and creamy texture of caramel and brown sugar with the fruity citrus and berry notes, everything expected and loved of Rwandan coffee.\u003c\/p\u003e\n\u003cp\u003eThe Nyamyumba station in the Rubavu District, was built in 2006 and has the capacity to process up to 496 tonnes of cherry annually.\u003c\/p\u003e\n\u003cp\u003eThe farm sizes are small, averaging between 0.1 – 0.3 hectares in size, with each farmer allocated roughly 400 trees to maintain in nutrient-rich volcanic clay soils in the high-altitude hills of the Congo Nile trail.\u003c\/p\u003e\n\u003cp\u003eFarmers selectively handpick cherries and deliver to the Nyamyumba washing station, where cherries are hand sorted to remove defective or low-density beans. This hands-on approach and attention to detail contributes to the consistently high quality coffee that is highly sought after. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: \u003cspan class=\"JsGRdQ\"\u003e\u003cspan\u003eRubavu, Nyamyumba, Western Province\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eCountry: Rwanda\u003c\/li\u003e\n\u003cli\u003eElevation: 1,742 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Bourbon\u003c\/li\u003e\n\u003cli\u003eProcess: Washed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gust Coffee Roasters","offers":[{"title":"WHOLE BEANS \/ 250G","offer_id":55102560633217,"sku":"MISSING_SKU","price":15.2,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 500G","offer_id":55102560665985,"sku":"MISSING_SKU","price":29.8,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 1KG","offer_id":55102560698753,"sku":"MISSING_SKU","price":53.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (aeropress) \/ 250G","offer_id":55102560731521,"sku":"MISSING_SKU","price":15.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (aeropress) \/ 500G","offer_id":55102560764289,"sku":"MISSING_SKU","price":29.8,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (aeropress) \/ 1KG","offer_id":55102560797057,"sku":"MISSING_SKU","price":53.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND MEDIUM (chemex-V60) \/ 250G","offer_id":55102560829825,"sku":"MISSING_SKU","price":15.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND MEDIUM (chemex-V60) \/ 500G","offer_id":55102560862593,"sku":"MISSING_SKU","price":29.8,"currency_code":"EUR","in_stock":true},{"title":"GROUND MEDIUM (chemex-V60) \/ 1KG","offer_id":55102560895361,"sku":"MISSING_SKU","price":53.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND COARSE (french press) \/ 250G","offer_id":55102560928129,"sku":"MISSING_SKU","price":15.2,"currency_code":"EUR","in_stock":true},{"title":"GROUND COARSE (french press) \/ 500G","offer_id":55102560960897,"sku":"MISSING_SKU","price":29.8,"currency_code":"EUR","in_stock":true},{"title":"GROUND COARSE (french press) \/ 1KG","offer_id":55102560993665,"sku":"MISSING_SKU","price":53.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Gust_-_Nyamyumba_Filter.png?v=1775521597"},{"product_id":"finca-los-primos","title":"Finca Los Primos - Honduras","description":"\u003cp class=\"p1\"\u003eThis is Bel Horizon's favourite pacas lot from Manuel so far. 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This partnership was great because these 3 young people combined their knowledge to improve quality.\u003c\/p\u003e\n\u003cp\u003eThree years ago, CATA Export founders Cat and Pierre and the 3 producers embarked on a trial-and-error journey to define the fermentation processes and protocols on the farm, with the aim of connecting these coffees directly to the UK market.\u003c\/p\u003e\n\u003cp\u003eThis learning process took time and money, but with an exciting result since today these coffees have been used in many barista competitions across Europe.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOptimally ripe cherries are oxidized for 36-48 hours at room temperature in plastic tanks. An anaerobic fermentation for 24-36 hours in bags or vats occurs next.  The cherry juice is collected and added to the next step of the process that involves submersion of the cherries for 36 hours at 17-23°C. Prior to drying in stainless steel dehumidifiers, a thermal shock is carried out at \u003c\/span\u003e\u003cspan\u003e65-70°C to stop fermentation. Once the coffee has reached 18% humidity, the cherries are rested in black bags, in a dark airtight warehouse.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eRegion: Pitalito, Huila\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCountry: Colombia\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eElevation: 1,850 masl\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eVariety: Typica Mejorado\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProcess: Natural Anaerobic Thermal Shock\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAvailable in 250g bags.\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":55168054526337,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":55168054559105,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":55168054591873,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":55168054624641,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":55168054657409,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":55168054690177,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":55168054722945,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_Coffee_Roasters_-_El_Diviso_Typica_Mejorado_Filter_-_Colombia.png?v=1768262507"},{"product_id":"ethiopia-dimtu","title":"Dimtu, Filter - Ethiopia","description":"\u003cp\u003eThe Dimtu Wate station, located in Hambela District, receives coffee cherries from about 600 smallholder farmers in villages such as Buku Sayisa and Dimtu. Wate sits at a high altitude and produces exclusively premium coffee (G1). The harvest takes place from December to early February.\u003c\/p\u003e\n\u003cp\u003eDuring the harvest season, 100 to 150 people in the area work as pickers. The coffee trees are relatively young, aged between ten and twenty years, and the station was created in 2019 to compensate for the decline in cup quality due to the aging of coffee trees in the surrounding areas.\u003c\/p\u003e\n\u003cp\u003eAt the Dimtu station, the cherries are processed using a Penagos ecopulper. This machine significantly reduces water consumption while effectively removing mucilage, resulting in shorter fermentation times. It also automatically separates unripe beans, producing clean, homogeneous batches with minimal environmental impact.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Oromia, Guji\u003c\/li\u003e\n\u003cli\u003eCountry: Ethiopia\u003c\/li\u003e\n\u003cli\u003eElevation: 2,150 masl\u003c\/li\u003e\n\u003cli\u003eVariety: JARC and Heirloom\u003c\/li\u003e\n\u003cli\u003eProcess: Washed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAvailable in 250g bags.\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":55211138089345,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":55211138122113,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":55211138154881,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":55211138187649,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":55211138220417,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":55211138253185,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":55211138285953,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_Coffee_Roasters_-_Dimtu_Filter_-_Ethiopia.png?v=1768803181"},{"product_id":"citrus-praline-kenya","title":"Citrus Praline - Kenya","description":"\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cp class=\"layoutArea\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eAn intense, expressive and fruity coffee, grown on an agroforestry farm in Kenya at an altitude of 2,030 masl.\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none white-space-prewrap\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"data-features\"\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Nakaru\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"name\"\u003eCountry: Kenya\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eElevation: 2,030 masl \u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"name\"\u003eVariety: \u003cspan\u003eRuiru 11, Batian\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eProcess: Washed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Oven Heaven","offers":[{"title":"200g \/ Whole Beans","offer_id":55227712766337,"sku":"oh-s-citrus_praline-200-wb","price":12.0,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":55227712799105,"sku":"oh-s-citrus_praline-1000-wb","price":54.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/OvenHeaven-Nyagishiru_15.png?v=1768809332"},{"product_id":"pineapple-cake-nicaragua","title":"Pineapple Cake - Nicaragua","description":"\u003cdiv title=\"Page 2\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cp class=\"layoutArea\"\u003eA fruity, sweet and full-bodied coffee, grown at 1700m in Dipilto.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"data-features\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"name\"\u003eFarm: \u003cspan\u003eNueva Segovia\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"name\"\u003eRegion: Dipilto\u003c\/span\u003e\u003cspan class=\"name\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"name\"\u003eCountry: Nicaragua\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eElevation: 1,700 masl \u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"name\"\u003eVariety: Maragogype\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eProcess: Natural, Carbonic Maceration\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Oven Heaven","offers":[{"title":"200g \/ Whole Beans","offer_id":55227761557889,"sku":"oh-s-pineapple_cake-200-wb","price":14.0,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":55227761590657,"sku":"oh-s-pineapple_cake-1000-wb","price":64.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/OvenHeaven-Nyagishiru_16_29e04158-68db-4218-8fdb-5c4b8d93be7b.png?v=1768809914"},{"product_id":"el-porvenir","title":"El Porvenir - 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This lot is washed. Once the fruit is depulped it undergoes controlled tank fermentation and a gentle wash to remove remaining mucilage before drying. The result is a clean, aromatic cup that highlights the variety’s natural elegance, shaped by meticulous post-harvest work and a strong commitment to quality at origin.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p1\"\u003eRegion: Cauca, Tambo\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eCountry: Colombia\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eElevation: 2,150 masl\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eVariety: Wush Wush\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eProcess: Washed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bel Horizon Coffee Roasters","offers":[{"title":"Beans \/ 250g","offer_id":55283862569345,"sku":"MISSING_SKU","price":30.5,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 1kg","offer_id":55283862602113,"sku":"MISSING_SKU","price":104.0,"currency_code":"EUR","in_stock":true},{"title":"V60\/Hand drip \/ 250g","offer_id":55283862634881,"sku":"MISSING_SKU","price":30.5,"currency_code":"EUR","in_stock":true},{"title":"V60\/Hand drip \/ 1kg","offer_id":55283862667649,"sku":"MISSING_SKU","price":104.0,"currency_code":"EUR","in_stock":true},{"title":"Classic filter \/ 250g","offer_id":55283862700417,"sku":"MISSING_SKU","price":30.5,"currency_code":"EUR","in_stock":true},{"title":"Classic filter \/ 1kg","offer_id":55283862733185,"sku":"MISSING_SKU","price":104.0,"currency_code":"EUR","in_stock":true},{"title":"Moka pot\/Italian \/ 250g","offer_id":55283862765953,"sku":"MISSING_SKU","price":30.5,"currency_code":"EUR","in_stock":true},{"title":"Moka pot\/Italian \/ 1kg","offer_id":55283862798721,"sku":"MISSING_SKU","price":104.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/BHCR_-_El_Porvenir_Colombia_d0f16299-5eab-452d-8dc9-69861f4cf654.png?v=1781493396"},{"product_id":"comuneros","title":"Comuneros - Colombia","description":"\u003cp\u003eFinca La Pradera is certified organic and bird-friendly, and stands out for its innovative approach to coffee farming. It relies on a complex agroforestry system with three shade layers and fifteen tree species, creating a rich habitat for local biodiversity and migratory birds while protecting the coffee plants from harsh sun. The farm is terraced to reduce erosion, polycultures with fruit trees and poultry to diversify income and food.\u003c\/p\u003e\n\u003cp\u003eThis coffee has undergone a semi-washed process where coffee cherries are depulped, then the mucilage is removed via mechanical friction before drying without water. This delivers a clean cup with some of the sweetness and character of mucilage, and its name pays tribute to the region’s 18th-century anti-colonial uprising.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Santander, Aratoca\u003c\/li\u003e\n\u003cli\u003eCountry: Colombia\u003c\/li\u003e\n\u003cli\u003eElevation: 1,600 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Blend\u003c\/li\u003e\n\u003cli\u003eProcess: Semi-washed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bel Horizon Coffee Roasters","offers":[{"title":"Beans \/ 250g","offer_id":55283944489345,"sku":"MISSING_SKU","price":19.5,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 1kg","offer_id":55283944522113,"sku":"MISSING_SKU","price":63.0,"currency_code":"EUR","in_stock":true},{"title":"V60\/Hand drip \/ 250g","offer_id":55283944554881,"sku":"MISSING_SKU","price":19.5,"currency_code":"EUR","in_stock":true},{"title":"V60\/Hand drip \/ 1kg","offer_id":55283944587649,"sku":"MISSING_SKU","price":63.0,"currency_code":"EUR","in_stock":true},{"title":"Classic filter \/ 250g","offer_id":55283944620417,"sku":"MISSING_SKU","price":19.5,"currency_code":"EUR","in_stock":true},{"title":"Classic filter \/ 1kg","offer_id":55283944653185,"sku":"MISSING_SKU","price":63.0,"currency_code":"EUR","in_stock":true},{"title":"Moka pot\/Italian \/ 250g","offer_id":55283944685953,"sku":"MISSING_SKU","price":19.5,"currency_code":"EUR","in_stock":true},{"title":"Moka pot\/Italian \/ 1kg","offer_id":55283944718721,"sku":"MISSING_SKU","price":63.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/BHCR_-_Comuneros_Colombia.png?v=1781493350"},{"product_id":"blackberry-crumble-guatemala","title":"Blackberry Crumble - Guatemala","description":"\u003cdiv class=\"page\" title=\"Page 2\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cspan\u003eAn exceptional, expressive and fruity coffee from Finca Gascon. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"data-features\"\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Antigua\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"name\"\u003eCountry: Guatemala\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eElevation: 1,800 masl \u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"name\"\u003eVariety: Geisha\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eProcess: \u003cspan\u003eNitro maceration\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Oven Heaven","offers":[{"title":"200g \/ Whole Beans","offer_id":55327823266177,"sku":"oh-s-guatemala_blakberry_crumble-200-wb","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Oven_Heaven_-_Nyagishiru_18.png?v=1770610173"},{"product_id":"creme-brulee","title":"Creme Brulee","description":"\u003cp\u003eCreme Brulee is an espresso blend, that can be enjoyed with milk.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eA round and gourmet coffee, grown at 1,100 masl in the Sul de Minas region of Brazil by Natalia Brito, at 2,000 masl in the Yirgacheffe region of Ethiopia by Halo Hartume, and at 1,700 masl in the Chiriqui region of Panama by the Gallardo sisters.\u003c\/span\u003e\u003c\/p\u003e","brand":"Oven Heaven","offers":[{"title":"200g \/ Whole Beans","offer_id":55327825330561,"sku":"oh-b-creme_brulee-200-wb","price":9.5,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":55327825363329,"sku":"oh-b-creme_brulee-1000-wb","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/OvenHeaven-Nyagishiru_19.png?v=1770611109"},{"product_id":"nightcap-decaf-omni","title":"Nightcap Decaf, Omni - Colombia","description":"\u003cp\u003eDecaf coffees are always somehow a compromise right? Well, no more...\u003c\/p\u003e\n\u003cp\u003eGust's Nightcap Decaf is not only incredibly tasty, with a balanced body, low acidity, and notes of milk chocolate, brown sugar, and nougat, it’s also naturally decaffeinated using sugarcane, so it won’t keep you up all night.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"JsGRdQ\"\u003eRegion: \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eCauca, Tolima\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"JsGRdQ\"\u003eCountry: Colombia\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"JsGRdQ\"\u003eElevation: \u003c\/span\u003e\u003cspan class=\"JsGRdQ\"\u003e1,400-2,100 masl\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"JsGRdQ\"\u003eVariety: Mixed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"JsGRdQ\"\u003eProcess: \u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eWashed - sugarcane decaffeination\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gust Coffee Roasters","offers":[{"title":"WHOLE BEANS \/ 250G","offer_id":55363588358529,"sku":"MISSING_SKU","price":13.5,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 500G","offer_id":55363588391297,"sku":"MISSING_SKU","price":26.4,"currency_code":"EUR","in_stock":true},{"title":"WHOLE BEANS \/ 1KG","offer_id":55363588424065,"sku":"MISSING_SKU","price":44.5,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 250G","offer_id":55363588456833,"sku":"MISSING_SKU","price":13.5,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 500G","offer_id":55363588489601,"sku":"MISSING_SKU","price":26.4,"currency_code":"EUR","in_stock":true},{"title":"GROUND FINE (moka) \/ 1KG","offer_id":55363588522369,"sku":"MISSING_SKU","price":44.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Gust_-_Nightcap_Decaf.png?v=1772425174"},{"product_id":"chapoleros-colombia","title":"Chapoleros, Filter - Colombia","description":"\u003cp\u003eHenry Bonilla grew up on El Arrayán, the family farm he inherited from his father. His early immersion in agriculture allowed him to gain an in-depth knowledge of coffee farming, easing his transition to full farm management.\u003c\/p\u003e\n\u003cp\u003eKnown for his innovative spirit, Henry has adopted advanced processing techniques to improve the quality of his coffees. He has introduced exotic varieties such as Gesha, while perfecting traditional cultivars such as Tabi and Castillo through controlled fermentations and microbial processes to enhance aromas.\u003c\/p\u003e\n\u003cp\u003eBeyond his own farm, Henry is an influential figure in his community. He regularly shares his know-how with neighbouring producers, encouraging more sustainable practices, better post-harvest management, and access to specialty coffee production.\u003c\/p\u003e\n\u003cp\u003eThis coffee has undergone a natural anaerobic process starting with hand picked ripe cherries that then \u003cspan\u003eundergo a controlled oxidation of 24 - 36 hours. This step initiates microbial activity, which brings depth, fruity brightness and promotes the early development of aromas. For the first anaerobic fermentation, \u003c\/span\u003e\u003cspan\u003ewhole cherries are placed in airtight vats for 60 - 72 hours. This process intensifies the strawberry and citrus aromas while developing the characteristic delicate floral notes. The second fermentation occurs on \u003c\/span\u003e\u003cspan\u003eshaded fermentation beds or fermentation bags in order to continue microbial activity for another 48 hours. The result is an aromatic depth and complexity reminiscent of cocoa nibs and tropical floral notes. Finally, the cherries are \u003c\/span\u003edried in the sun for 18 - 25 days until their moisture \u003cstrong\u003e\u003c\/strong\u003elevel reaches 10-11%. The dried cherries rest for 3-4 weeks under controlled conditions. This step allows the aromas to integrate and stabilize before crushing and exporting.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Pitalito, Huila\u003c\/li\u003e\n\u003cli\u003eCountry: Colombia\u003c\/li\u003e\n\u003cli\u003eElevation: 1,700 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Colombia, Caturra\u003c\/li\u003e\n\u003cli\u003eProcess: Natural Anaerobic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAvailable in 250g bags.\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":55373905265025,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":55373905297793,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":55373905330561,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":55373905363329,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":55373905396097,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":55373905428865,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":55373905461633,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_roasters_-_Chapoleros_Filter_-_Colombia.png?v=1772423149"},{"product_id":"espresso-tanzania-korongo","title":"Korongo, Espresso - Tanzania","description":"\u003cp\u003eKorongo, the Swahili word for flamingo, comes from a network of washing stations across Mbozi, Mbeya and Mbinga, in the southern highlands of Tanzania.\u003c\/p\u003e\n\u003cp\u003eThe cherry is harvested by hand and processed by the farmers on their own farms. Typically, the cherry is pulped using an eco-friendly or standard pulper and then fermented. After fermentation, the parchment is dried on raised beds for 14 to 20 days.\u003c\/p\u003e\n\u003cp\u003eOnce dry, the parchment rests for 2 to 3 months in cooperative warehouses before being transferred to mills located in the Mbozi or Mbinga districts of southern Tanzania to be prepared for export.\u003c\/p\u003e\n\u003cp\u003eThe roots of coffee in Tanzania can be traced back to the Haya tribe of northwestern Tanzania in the sixteenth century. Following the German and subsequent British colonization, the Tanzanian coffee industry has undergone many transformations and adjustments.\u003c\/p\u003e\n\u003cp\u003eFor a long time, coffee cultivation in Tanzania was almost exclusively concentrated in the north. Coffee cultivation has expanded southward in recent years in the regions of Ruvuma, Mbeya and Mbozi and today 75-85% of total coffee production comes from farms in this region.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Mbozi, Mbeya, Mbinga\u003c\/li\u003e\n\u003cli\u003eCountry: Tanzania\u003c\/li\u003e\n\u003cli\u003eElevation: 1,600 - 1,900 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Blue Mountain, Bourbon, SL28, Typica \u003c\/li\u003e\n\u003cli\u003eProcess: Washed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eAvailable in 250g bags. \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Espresso \/ En grains","offer_id":55436231377281,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture espresso","offer_id":55436231410049,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture machine italienne","offer_id":55436231442817,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture aeropress","offer_id":55436231475585,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture cafetière filtre","offer_id":55436231508353,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture chemex","offer_id":55436231541121,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture french press","offer_id":55436231573889,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_Coffee_Roasters_-_Korongo_Filter_-_Tanzania.png?v=1773714187"},{"product_id":"espresso-uraga-ethiopia","title":"Uraga Anaerobic, Espresso - Ethiopia","description":"\u003cp\u003eThe Uraga washing station receives cherries from farmers in the surrounding area. The station is located in Guji, a coffee-growing region that was once part of Yirgacheffe but whose microclimate produces coffee so unique that it has been designated as its own coffee-growing region.\u003c\/p\u003e\n\u003cp\u003eThe agricultural methods of the region remain largely traditional. Farmers in Guji usually intercrop their coffee plants with other food crops. In addition to traditionally intercropping, most farms are also organic by default.\u003c\/p\u003e\n\u003cp\u003eTo take advantage of the beautiful climate, the Uraga washing station offers training to help farmers produce better quality cherries. The training covers the procedures for harvesting and transporting cherries.\u003c\/p\u003e\n\u003cp\u003eThe farmers hand-select the ripe cherries and deliver them to the station. Only perfectly ripe cherries are accepted for anaerobic fermentation. The selected cherries are hermetically packed in GrainPro bags and sealed. Cherries ferment anaerobically (without oxygen) for 18 to 24 hours. After fermentation, the cherries are carefully removed from the bags and left to dry in direct sunlight on raised beds. Workers frequently turn cherries to promote even drying. It takes about 2 to 3 weeks for the cherries to dry.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Guji\u003c\/li\u003e\n\u003cli\u003eCountry: Ethiopia\u003c\/li\u003e\n\u003cli\u003eElevation: 1,925 - 1,945 masl\u003c\/li\u003e\n\u003cli\u003eVariety: \u003cspan\u003eJARC, Heirloom\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eProcess: Anaerobic\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eAvailable in 250g bags. \u003c\/span\u003e\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Espresso \/ En grains","offer_id":55436231901569,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture espresso","offer_id":55436231934337,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture machine italienne","offer_id":55436231967105,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture aeropress","offer_id":55436231999873,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture cafetière filtre","offer_id":55436232032641,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture chemex","offer_id":55436232065409,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture french press","offer_id":55436232098177,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_Coffee_Roasters_-_Uraga_Ethiopia.png?v=1773715152"},{"product_id":"zarza-bourbon-rose","title":"Zarza Pink Bourbon, Filter - Colombia","description":"\u003cp\u003eZarza Coffee is a third-generation family business, run by the Gasca family, nestled in the Bruselas Mountains. The name Zarza symbolises unity and an unwavering commitment to excellence. Beyond coffee production, the family integrates beekeeping into its agricultural ecosystem, thus strengthening biodiversity and enhancing its land.\u003c\/p\u003e\n\u003cp\u003eSince its inception in 2022, Zarza Coffee has perfected every step of production, from selective picking to managing fermentation and oxidation. \u003c\/p\u003e\n\u003cp\u003eThis lot starts with selective hand picking of ripe cherries followed by a 24 hour controlled oxidation. The whole cherries are then placed with selected yeasts in airtight tanks at a controlled temperature. A thermal shock stabilizes the fermentation and preserves the aromatic compounds responsible for the honeyed sweetness and floral complexity.\u003c\/p\u003e\n\u003cp\u003eThe cherries are dried on raised marquesina beds for 20 to 30 days. This slow and even dehydration process preserves the delicate aromas and gives the coffee a clean, sweet flavour profile.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Bruselas, Huila\u003c\/li\u003e\n\u003cli\u003eCountry: Colombia\u003c\/li\u003e\n\u003cli\u003eElevation: 1,750 - 1,800 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Pink Bourbon\u003c\/li\u003e\n\u003cli\u003eProcess: Natural Anaerobic Thermal Shock\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAvailable in 250g bags.\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":55517800104321,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":55517800137089,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":55517800169857,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":55517800202625,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":55517800235393,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":55517800268161,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":55517800300929,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_roasters_-_Zarza_Red_Bourbon_Filter_-_Colombia.png?v=1776047745"},{"product_id":"nemba-burundi","title":"Nemba, Filter - Burundi","description":"\u003cp\u003eNemba Station is located in the Kayanza region in northern Burundi, an area known for its high-altitude coffee and fertile soils. The station collaborates with 1,074 smallholder farmers, each cultivating an average of 150 coffee trees. Their farms sit near the Kibila Forest, an environment that plays a key role in shaping the coffee’s vibrant profile. \u003c\/p\u003e\n\u003cp data-start=\"1146\" data-end=\"1482\"\u003eThis lot undergoes a controlled fermentation using LALCAFÉ ORO™ yeast (\u003cem data-start=\"1217\" data-end=\"1243\"\u003eSaccharomyces cerevisiae\u003c\/em\u003e), developed specifically for coffee.  Selected for its reliability across different climates and altitudes, this yeast allows producers to better manage fermentation while enhancing cup quality. Compared to traditional washed processes, yeast-assisted fermentation takes longer, allowing flavours to develop more fully. During this extended time, the beans absorb beneficial metabolites, contributing to greater complexity, brighter acidity, and more pronounced floral and fruit notes.\u003c\/p\u003e\n\u003cp data-start=\"2147\" data-end=\"2427\"\u003eOnce fermentation is complete, the coffee is washed and sorted. The parchment is then transferred to raised drying tables, where each lot is kept strictly separated by quality. It is dried from sunrise to sunset and covered at night or during rain for 10 to 14 days. Moisture levels are closely monitored, and any defective parchment is removed to maintain quality. Full traceability is preserved throughout, ensuring precision and transparency at every stage.\u003c\/p\u003e\n\u003cp\u003eThis exceptional lot, fermented with experimental yeast, delivers a sweet and fruit-forward cup with juicy notes of red grape, plum, lemon curd, and cannelé. 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Years later, in 1950, his son Matheus Grossi decided to invest in a small coffee plantation in the northwest of Paraná. Born in Garça, in the countryside of São Paulo state, José Carlos helped his father on the farm whenever he could, before joining the ESALQ \/ USP agriculture school in 1966 to deepen his knowledge of coffee growing.\u003c\/p\u003e\n\u003cp\u003eJosé Carlos Grossi left his family’s fields in 1972 to start his first coffee plantation in the then little-known Cerrado Mineiro region but by 1991, his efforts had paid off.\u003c\/p\u003e\n\u003cp\u003eThis lot has been designed for espresso. 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The mucilage, rich in sugar and pectin, is collected during de-pulping and then added back to the coffee before fermentation. The beans then undergo a long, gentler 84-hour fermentation, allowing the caramelized flavours to penetrate deeply, resulting in a distinctive profile with pronounced cinnamon notes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p1\"\u003eRegion: Tarrazu\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eCountry: Costa Rica\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eElevation: 1,700 masl\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eVariety: Blend\u003c\/li\u003e\n\u003cli class=\"p1\"\u003eProcess: Thermal Shock Honey \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p1\"\u003e\u003cbr\u003e\u003c!-- notionvc: 324e97e3-5752-4da4-9bc7-8ecc8ab217d1 --\u003e\u003c\/p\u003e","brand":"Bel Horizon Coffee Roasters","offers":[{"title":"Beans \/ 250g","offer_id":55544228839809,"sku":"MISSING_SKU","price":25.0,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 1kg","offer_id":55544228872577,"sku":"MISSING_SKU","price":86.0,"currency_code":"EUR","in_stock":true},{"title":"V60\/Hand drip \/ 250g","offer_id":55544228905345,"sku":"MISSING_SKU","price":25.0,"currency_code":"EUR","in_stock":true},{"title":"V60\/Hand drip \/ 1kg","offer_id":55544228938113,"sku":"MISSING_SKU","price":86.0,"currency_code":"EUR","in_stock":true},{"title":"Classic filter \/ 250g","offer_id":55544228970881,"sku":"MISSING_SKU","price":25.0,"currency_code":"EUR","in_stock":true},{"title":"Classic filter \/ 1kg","offer_id":55544229003649,"sku":"MISSING_SKU","price":86.0,"currency_code":"EUR","in_stock":true},{"title":"Moka pot\/Italian \/ 250g","offer_id":55544229036417,"sku":"MISSING_SKU","price":25.0,"currency_code":"EUR","in_stock":true},{"title":"Moka pot\/Italian \/ 1kg","offer_id":55544229069185,"sku":"MISSING_SKU","price":86.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/BHCR_-_Cordillera_Del_Fuego_-_Costa_Rica.png?v=1781493264"},{"product_id":"guatemala-san-lorenzo","title":"San Lorenzo, Espresso - Guatemala","description":"\u003cp\u003eLuis \"Wicho\" Valdés is a third-generation coffee farmer who studied agricultural engineering while learning about coffee farming from his family. \u003c\/p\u003e\n\u003cp\u003eIn order to manage the heavy rains and protect the soil, Wicho grows his coffee on terraces.\u003c\/p\u003e\n\u003cp\u003eThe foliage is checked twice a year for nutrients and diseases, and the soil is enriched with organic coffee pulp and vermicompost. These thoughtful practices result in the production of some of Guatemala's most distinctive and highest-quality coffees.\u003c\/p\u003e\n\u003cp\u003eLos Volcanes Coffee processes Wicho's coffee in two batches, one is dried on patios and raised beds; the other using mechanical dryers. This dual approach is essential given Cobán's consistently humid climate.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Alta Verapaz, Cobán\u003c\/li\u003e\n\u003cli\u003eCountry: Guatemala\u003c\/li\u003e\n\u003cli\u003eElevation: 1,450 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Caturra, Bourbon, Catuai\u003c\/li\u003e\n\u003cli\u003eProcess: Washed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAvailable in 250g bags.\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Espresso \/ En grains","offer_id":55591640564097,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture espresso","offer_id":55591640596865,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture cafetière italienne","offer_id":55591640629633,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture aeropress","offer_id":55591640662401,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture V60","offer_id":55591640695169,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture kalita","offer_id":55591640727937,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture cafetière filtre","offer_id":55591640760705,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture chemex","offer_id":55591640793473,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"Espresso \/ Mouture french press","offer_id":55591640826241,"sku":"MISSING_SKU","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KBCoffeeRoasters-SanLorenzo_Espresso-Guatemala.png?v=1777607162"},{"product_id":"redcurrant-jam-colombia","title":"Redcurrant Jam - Colombia","description":"\u003cp\u003e\u003cspan\u003eAn exceptional, expressive and fruity coffee, grown at 1450m in Quindio by Arthur Arango.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eExpect notes of redcurrant, brown sugar and mandarin in the cup.\u003c\/p\u003e\n\u003cp\u003eThis coffee is Ideal as a filter for a deep, fruity and sweet cup. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Quindio\u003c\/li\u003e\n\u003cli\u003eCountry: Colombia \u003c\/li\u003e\n\u003cli\u003eElevation: 1,450 masl\u003c\/li\u003e\n\u003cli\u003eVariety: \u003cspan\u003eBourbon Chiroso\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eProcess: Thermal Shock\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Oven Heaven","offers":[{"title":"200g \/ Whole Beans","offer_id":55640365695361,"sku":"oh-s-redcurrant_jam-200-wb","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":55640365728129,"sku":"oh-s-redcurrant_jam-1000-wb","price":76.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/OvenHeaven-Nyagishiru_23_8d446492-c2c4-4faf-9a2e-4472bdb2dfcc.png?v=1778215340"},{"product_id":"cheesecake-passion-colombia","title":"Cheesecake Passion - Colombia","description":"\u003cp\u003e\u003cspan\u003eAn exceptional, expressive and fruity coffee, grown at 1,450m in Quindio by Jairo Arcila.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eExpect notes of passion fruit, caramel and citrus in the cup.\u003c\/p\u003e\n\u003cp\u003eThis coffee is Ideal as a filter for an explosive, fruity and sweet cup.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Quindio\u003c\/li\u003e\n\u003cli\u003eCountry: Colombia \u003c\/li\u003e\n\u003cli\u003eElevation: 1,450 masl\u003c\/li\u003e\n\u003cli\u003eVariety: \u003cspan\u003eCastillo\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eProcess: Co-fermented with passionfruit and yeast\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Oven Heaven","offers":[{"title":"200g \/ Whole Beans","offer_id":55640402985345,"sku":"oh-s-cheesecake_passion-200-wb","price":17.0,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":55640403018113,"sku":"oh-s-cheesecake_passion-1000-wb","price":76.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/Oven_Heaven_-_Nyagishiru_25.png?v=1779945971"},{"product_id":"peru-eulogio-chipao","title":"Eulogio Chipao Geisha, Filter - Peru","description":"\u003cp\u003eEulogio Chipao is an active member of his community of Pacaybamba, and chaired the Incahuasi cooperative from 2018 to 2021. In this capacity, he represented farmers, ensuring quality management, monitoring of coffee volumes produced and redistribution of payments, thus ensuring their fair share of the FOB price.\u003c\/p\u003e\n\u003cp\u003eThe SL9 variety, or ancient Ethiopian variety, called Geisha Inca, has mutated in the region over the decades. Long neglected due to its low yield, it is now grown in larger quantities by Eulogio, thanks to experienced quality management. The results are excellent and the community benefits greatly.\u003c\/p\u003e\n\u003cp\u003eThe members of each committee of the Incahuasi cooperative share the same Inca origins and culture. Traditionally, the Incas shared tasks within the community and this continues today. \u003c\/p\u003e\n\u003cp\u003eThe majority of the Incahuasi cooperative's coffee is washed coffee. It starts with fully ripe cherries being floated in water before being pulped to remove green or insect-damaged cherries. Once this sorting has been carried out, the cherries are pulped and placed in clean fermentation tanks where they ferment without water, in their own mucilage. The cool climate ensures the stability of this process, with fermentation times reduced to 24-36 hours. Dry fermentation also reduces the impact of wastewater on the environment.\u003c\/p\u003e\n\u003cp\u003eAfter fermentation, the coffee is washed and left to dry on raised beds. The parchment is turned evenly 5 to 6 times a day. Drying lasts 10 to 12 days to achieve a stable humidity level of 10 to 11.5%. After drying, the coffee is transported to the Incahuasi Cooperative's headquarters. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: \u003cspan\u003ePacaybamba, Incahausi\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eCountry: Peru\u003c\/li\u003e\n\u003cli\u003eElevation: 2,200 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Geisha\u003c\/li\u003e\n\u003cli\u003eProcess: Washed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAvailable in 250g bags.\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":55643332608385,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":55643332641153,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":55643332673921,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":55643332706689,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":55643332739457,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":55643332772225,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":55643332804993,"sku":"MISSING_SKU","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_roasters_-_Eulogio_Chipao_Geisha_Filter_-_Peru.png?v=1778472071"},{"product_id":"nicaragua-los-placeres","title":"Los Placeres, Filter - Nicaragua","description":"\u003cp\u003eThe Mierisch family has been producing coffee for over 110 years, making them one of the oldest coffee farming families in Nicaragua. They are constantly innovating and improving the efficiency of their agricultural practices to achieve accurate batch traceability, and to produce rare and world-renowned coffee varieties. \u003c\/p\u003e\n\u003cp\u003eLos Placeres farm in the Fincas Mierisch group, is a Rainforest Alliance Certified farm, with a total area of about 270 hectares, with 28 hectares protected from deforestation and hunting. Coffee trees are tightly planted, while increasing the spacing between the rows to improve air circulation and sunlight.  No chemicals are added to plants located within 5 meters of a water source. The water used during wet treatment is recycled. \u003c\/p\u003e\n\u003cp\u003eEthiosar is a hybrid varietal resulting from a cross between Sudan Rume and Sarchimore. The resulting offspring is then cross-bred with a Villa Sarchi to produce a varietal, resistant to coffee rust, that is highly productive and produces an exceptional aromatic profile.\u003c\/p\u003e\n\u003cp\u003eThis lot has undergone a process that consists of inducing a controlled over-fermentation of the cherries thanks to a relatively high ambient temperature. It starts with harvesting ripe cherries only, floating and then transporting them to the washing station. There, the cherries are spread out in a thick layer on a plastic sheeting. The coffee is kept covered on the terrace for 36 hours at an average room temperature of 38°C and are monitored constantly monitoring to ensure they do not ferment completely. After this controlled fermentation, the coffee is spread in a thin layer. It is dried in the sun on the terrace for 5 days under maximum sunlight, then for another 28 days on African beds until a humidity level of 12% is reached. Taking up to 33 days before being moved to a warehouse for a further 30 days of resting. The dried cherries are then shelled and left to rest for another 30 days.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: \u003cspan\u003eMatagalpa\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eCountry: Nicaragua\u003c\/li\u003e\n\u003cli\u003eElevation: 800 - 1,00 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Ethiosar\u003c\/li\u003e\n\u003cli\u003eProcess: Funky Natural\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAvailable in 250g bags.\u003c\/p\u003e","brand":"KB Coffee Roasters","offers":[{"title":"Filtre \/ En grains","offer_id":55645233414529,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture espresso","offer_id":55645233447297,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture machine italienne","offer_id":55645233480065,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture aeropress","offer_id":55645233512833,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture cafetière filtre","offer_id":55645233545601,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture chemex","offer_id":55645233578369,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true},{"title":"Filtre \/ Mouture french press","offer_id":55645233611137,"sku":"MISSING_SKU","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KB_Coffee_Roasters_-_Los_Placeres_Filter_-_Nicaragua.png?v=1778469914"},{"product_id":"sisterhood-espresso-guatemala","title":"Sisterhood, Espresso - Guatemala","description":"\u003cp\u003eThis blend celebrates the efforts of female, smallholder coffee farmers in the Huehuetenango region.\u003c\/p\u003e\n\u003cp\u003eThis is a delicious entry-level coffee, ideal for milk based espresso drinks.\u003c\/p\u003e\n\u003cp\u003eIn the cup, expect notes of chocolate and nuts combine with a fruity acidity, creating a balanced and smooth brew.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRegion: Huehuetenango\u003c\/li\u003e\n\u003cli\u003eCountry: Guatemala\u003c\/li\u003e\n\u003cli\u003eElevation: 1,550 - 1,650 masl\u003c\/li\u003e\n\u003cli\u003eVariety: Caturra, Catuai\u003c\/li\u003e\n\u003cli\u003eProcess: Washed\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kolibri Coffee Roasters","offers":[{"title":"250g \/ Whole Beans","offer_id":55693574111617,"sku":"kcr-s-sisterhood-250-wb","price":13.0,"currency_code":"EUR","in_stock":true},{"title":"1kg \/ Whole Beans","offer_id":55693574144385,"sku":"kcr-s-sisterhood-1000-wb","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0697\/4914\/5917\/files\/KolibriCoffee-Sisterhood_Espresso-Guatemala.png?v=1779073229"},{"product_id":"el-conjuro-espresso-peru","title":"El Conjuro, Espresso - Peru","description":"\u003cp\u003eHigh in the mountains around Jaén, Peru, stands a peak known as Cerro Conjuro, where a rich tapestry of faith, tradition, and natural beauty intertwines.\u003c\/p\u003e\n\u003cp\u003eEl Conjuro Coffee reflects the devotion and dedication of the local coffee producers, who have passed down their craft through generations. The farmers, many third generation, grow high-quality varieties like Caturra and Bourbon, supported by the region’s ideal microclimates and fertile soil. Over the last decade, these coffee growers have moved away from conventional farming methods, adopting sustainable practices.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOnly ripe cherries are selected, which then undergo a flotation process to remove impurities such as twigs, dried cherries, and dust. \u003c\/span\u003e\u003cspan\u003eThe coffee is dry pulped. Some producers practice anaerobic fermentation in bags, while others ferment in open tanks for at least 36 to 48 hours, depending on the method and farm altitude. \u003c\/span\u003e\u003cspan\u003eThe coffee is finally washed 2 to 3 times and dried on raised beds, solar tents or shaded patios for 17 to 25 days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe end result is a citrusy cup with intense flavours with notes of rhubarb, pecan, and dark chocolate. 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Since 2003, he has worked alongside producers to elevate quality through improved cultivation, plant nutrition and processing techniques, later becoming a certified coffee taster.\u003c\/p\u003e\n\u003cp\u003eSuzi Ninov was raised on a farm in southern Brazil, where her connection to agriculture began young. After moving to Paraná, she immersed herself in coffee production, encouraging farmers to view their crops as living ecosystems, nurturing plants with care, respecting the soil and embracing sustainable farming practices.\u003c\/p\u003e\n\u003cp\u003eTogether, they are helping producers craft exceptional coffees while building a more sustainable future for farming communities for generations to come.\u003c\/p\u003e\n\u003cp\u003eThis natural lot from Longitude Coffees, led by José and Suzi, immediately stood out on the cupping table for its expressive profile.\u003c\/p\u003e\n\u003cp\u003eBursting with notes of dried fruit, mango and chocolate, it moves beyond classic Brazilian flavour profiles to deliver a more vibrant and intriguing espresso experience. 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Equipped with modern Pinhalense machinery, 150 drying beds and dedicated experimental spaces, the station reflects a relentless focus on quality and innovation.\u003c\/p\u003e\n\u003cp\u003eOver three generations, Biniyam’s family has built a legacy deeply rooted in Ethiopian coffee, believing there are no shortcuts when it comes to producing exceptional coffees. Every stage of the natural process is carefully managed, beginning with rigorous cherry selection from surrounding smallholder farmers.\u003c\/p\u003e\n\u003cp\u003eThe coffee is dried slowly on raised beds for 22–25 days, developing a profile reminiscent of anaerobic processing without becoming overly fermented. 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