Tribute
Eli Chilcon - Peru
Eli Chilcon - Peru
Fruity
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Caturra is exclusively harvested on this 4-hectare plot managed and processed expertly by Eli Chilcon. Eli's decision to let the harvested fruit rest before pulping, fermenting, and washing is the reason for the strong fruity aroma. This gives this coffee the elegant structure of a washed coffee with an additional fruity aroma intensity, increasing the perception of sweetness.
The results of all this work are naturally found in the cup.
- Region: Bellavista
- Country: Peru
- Producer: Eli Chilcon
- Elevation: 1,800 masl
- Variety: Caturra
- Process: Washed
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Coffee Profile
Roast Type
Espresso and Filter
Roast Level
MediumFeatures
Single Origin
Best served Black
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Brewing Guide
Brewing methods recommended
Brewing recipe for Pour over1 : 16
brew ratio
15g
ground coffee
240g
brewed coffee
150s
brewing time
94°C
brewing temperature
Source: TributeBrewing recipe for Espresso1 : 2.8
brew ratio
18g
ground coffee
50g
brewed coffee
28s
brewing time
94°C
brewing temperature
Source: Tribute -
Tasting Guide
Taste Profile
Balanced & Aromatic
Tasting NotesFruity
