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Parcel

PER-001 | Finca Bella Vista - Peru

PER-001 | Finca Bella Vista - Peru

Raspberry, Bergamot, Redcurrant

Normaler Preis €16,50 EUR
Normaler Preis Verkaufspreis €16,50 EUR
Sale Ausverkauft
Inkl. Steuern. Versand wird beim Checkout berechnet
Poids
Anzahl

Lieferbereitschaft bis Dienstag (09 Jun)

Versendet durch Parcel aus Caen, France

  • 5 % Rabatt beim Kauf mehrerer 1-kg-Packungen Kaffeemischungen (wird an der Kasse abgezogen)

Grown by Eudis Orosco and Victoria Atao in the highlands of Amaybamba, within Peru's Incahuasi Valley, this exceptional Inca Geisha is cultivated under the shade of native forest through traditional agroforestry practices that work in harmony with the surrounding environment.

The high-altitude growing conditions and careful cultivation produce a coffee of remarkable elegance and clarity. Vibrant notes of raspberry, bergamot and redcurrant unfold in a cup that is bright, refined and beautifully balanced. Expressive yet delicate, it showcases both the distinctive character of the Geisha variety and the thoughtful stewardship of the producers who nurture it.

  • Region: Cusco
  • Country: Peru
  • Elevation: 2,230 masl
  • Variety: Inca Geisha
  • Process: Washed

Versandinformationen

Parcel ship orders on a Tuesday.

Vollständige Details anzeigen
  • Coffee Profile

    Roast Type
    Filterw Filter
    Roast Level
    Indicator fullIndicator emptyIndicator emptyIndicator emptyIndicator empty
    Light
    Features
    Single origin Single Origin
    Best served Black Best served Black
  • Brewing Guide

    Brewing Methods
    Pour over Aeropress Drip coffee French press
    Brewing Recipe
    For brewing Pour over

    1 : 15

    brew ratio

    20g

    ground coffee

    300g

    brewed coffee

    180s

    brewing time

    96°C

    brewing temperature

    This is our standard recipe for pour over filter brews using a 2 cup brewer. For larger sized brewers, increase the ground and brewed coffee weights using the same brew ratio.

    Source: Acuratore
  • Tasting Guide

    Taste Profile
    Bright & Fruity Bright & Fruity
    Tasting Notes

    Raspberry, Bergamot, Redcurrant

Roaster

Parcel

Parcel was born from a meeting between Mikaël and Damien in 2016, colleagues turned friends, united by a shared love of coffee.

What began as a passion has grown into a craft, shaped by years of experience and a commitment to doing things right.

At the heart of Parcel is a simple goal: to honour the producers behind every cup. The people, places and processes that make each coffee truly exceptional.

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