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Café Mokxa

Taba - Rwanda

Taba - Rwanda

Lavender Honey, Red Fruits, Liquorice

Prix habituel €10,00 EUR
Prix habituel Prix promotionnel €10,00 EUR
Promotion Épuisé
Taxes incluses. Frais d'expédition calculés à l'étape de paiement.
Size
Grind
Informations sur la livraison

Expédié par: Café Mokxa
Localisation: Lyon, France

Café Mokxa expédient les commandes dans un délai de deux jours ouvrables.

Les articles commandés aujourd'hui devraient être expédiés d'ici jeudi (01 mai)

Located in the hills of Muhura, in northeastern Rwanda, the village of Taba offers an exceptional terroir, combining volcanic soils, tropical microclimate and ideal altitude.

It was here that Tom Bagaza and his wife Sylvia created Coffee Village in 2007. Supported by 1202 producers, this project is driven by a philosophy oriented around three axes: quality, environment and community. Deeply committed to an organic approach, they favour organic fertilisers and guarantee respect for the soil and biodiversity.

  • Region: Taba, Northern Province
  • Country: Rwanda
  • Producer: Coffee Village
  • Elevation: 1,700 - 2,000 masl 
  • Variety: Red Bourbon
  • Process: Natural
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  • Profil de torréfaction

    Type de torréfaction
    Espresso & Filter Espresso
    Niveau de torréfaction
    Indicator fullIndicator fullIndicator fullIndicator fullIndicator empty
    Medium-Dark
    Caractéristiques
    Single origin Single Origin
    Best served Black or with Milk Best served Black or with Milk
  • Guide de préparation

    Méthodes de préparation recommandées
    Espresso Moka pot French press

    Not available

  • Guide de dégustation

    Profil de goût
    Balanced & Aromatic Balanced & Aromatic
    Notes de dégustation

    Lavender Honey, Red Fruits, Liquorice

Torréfacteur

Café Mokxa

A Lyon-based roaster, Café Mokxa has established itself as a pioneer in the roasting of specialty coffees in France.

Sadry, from Lyon, and Rose, from New Zealand, founded Mokxa after years abroad immersed in the world of fine coffees.

Mokxa is committed to only purchasing specialty grade coffee, directly from the producer to ensure a fair price for the grower. Roasting to order guarantees freshness for the consumer and their quality control processes ensure consistent results.

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