Cafés Muda
Mont Deca Decaf - Colombia
Mont Deca Decaf - Colombia
Frangipane, Sugar Cane, Orange
Informations sur la livraison
Expédié par:
Cafés Muda
Localisation:
Lille, France
Cafés Muda expédient les commandes dans un délai de deux jours ouvrables.
Les articles commandés aujourd'hui devraient être expédiés d'ici lundi (28 avril)
Impossible de charger la disponibilité du service de retrait
Most decafs are regional blends but Cafe Muda have managed to find a quality coffee from a single farm. Grown at the El Vergel farm, by the young Bayter brothers who work to improve the quality of the coffee. Thanks to Miguel Jimenez's expert advice, they introduced unique coffee varieties and processes to their farm. They regularly offer new products, following coffee trends as much as possible.
This is a washed caturra where decaffeination is carried out using an innovative process using cane sugar. By distilling sugar cane peelings, ethanol is obtained, which, combined with acetic acid, this removes caffeine from the beans. This 100% natural and 0-waste process extracts caffeine while preserving the rich aromas of the coffee!
- Region: Tolima
- Country: Colombia
- Variety: Caturra
- Process: Washed / Ethyl Acetate Decaffeination
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Profil de torréfaction
Type de torréfaction
Espresso et Filter
Niveau de torréfaction
MediumCaractéristiques
Single Origin
Decaffeinated
Best served Black or with Milk
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Guide de préparation
Méthodes de préparation recommandées
Not available
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Guide de dégustation
Profil de goût
Balanced & Aromatic
Notes de dégustationFrangipane, Sugar Cane, Orange
Producteur
Elias and Shady Bayter
