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Alfredo Rojas, Filter - Colombia

Alfredo Rojas, Filter - Colombia

Peach, Herbs, Caramel

Prix habituel €13,30 EUR
Prix habituel Prix promotionnel €13,30 EUR
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This coffee is clean and delicate and represents the incredible know-how and processing skills that Colombian coffee farmers possess. The coffee is rewarding and conducive to contemplation. Expect subtle notes of peach, herbaceous and caramel.

Alfredo Rojas was born into a family dedicated to coffee production. His father gave him a small plot of land, awakening Alfredo's commitment to growing his own coffee.

Today, he runs his farm, El Sinai, with his wife, Yolanda Guevara Rojas, and their daughter, Viviana Sofía Rojas Guevara, a natural resource management technologist. For Alfredo, coffee cultivation is not just a profession, but a way of life in harmony with nature. " I am a coffee farmer, dedicated not only to growing a product, but also to building a sustainable future," he says.

Alfredo is a member of the Coocentral cooperative in the central region of Huila. Since 2005, Coocentral has invested US$2.8 million in social programs. These initiatives include housing projects, university education, health care support, funeral costs, development of farm infrastructure, bonuses for fertilizer purchases made through the cooperative, life and natural disaster insurance, an in-house education system for young producers and farmers' children, and pension funds. Producers receive 100% of the premium paid above current market prices and daily purchase prices.

  • Region: Huila
  • Country: Colombia
  • Producer: Alfredo Rojas
  • Elevation: 1,400 - 2.000 masl
  • Variety: Anacafe 14, Castillo
  • Process: Washed
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  • Profil de torréfaction

    Type de torréfaction
    Filterw Filter
    Niveau de torréfaction
    Indicator fullIndicator emptyIndicator emptyIndicator emptyIndicator empty
    Light
    Caractéristiques
    Single origin Single Origin
    Best served Black Best served Black
  • Guide de préparation

    Méthodes de préparation recommandées
    Pour over Aeropress Drip coffee French press
    Recette de préparation pour Pour over

    1 : 16

    rapport d'infusion

    15g

    café moulu

    240g

    café infusé

    150s

    temps d'infusion

    94°C

    température d'infusion

    Source: Tribute
  • Guide de dégustation

    Profil de goût
    Balanced & Aromatic Balanced & Aromatic
    Notes de dégustation

    Peach, Herbs, Caramel

Torréfacteur

Tribute

Co-led by a Meilleur Ouvrier de France Torréfacteur (MOF) and a driven and passionate coffee afficionado. This dynamic duo is focussed on sourcing the highest quality beans, roasting them to exacting standards to deliver a consistent and delicious brew each time.

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