Cafés Muda

Daanissa, Bio - Ethiopia

Strawberry, Peach, Milk Chocolate

€13,90 EUR

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Poids 250g 1kg

Mouture En grain Mouture espresso Mouture cafetière filtre Mouture cafetière italienne Mouture cafetière à piston Mouture V60 Mouture Chemex

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Shipping Information

Shipped by: Cafés Muda
Location: Lille, France

Cafés Muda ship orders within two business days.

Items ordered today are expected to ship by Thursday (17 July)

Daanissa, a batch from 37 producers all from the village of the same name. This batch is made up of Gibirrina and Serto varieties, which are emblematic varieties of this region. The producers are all trained in agronomy and post-harvest practices by Ture Waji. The latter is also in charge of the nearby washing station.

This lot has undergone a natural process where the cherries are sorted and cleaned before being moved to raised beds for drying. The total drying time varies between 2 and 3 weeks. Humidity and grain drying controls are carried out daily to ensure long-term taste and quality.

Region: Oromia
Country: Ethiopia
Variety: Gibirrina, Serto
Process: Natural

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Coffee Profile

Roast Type

Espresso and Filter

Roast Level

Medium

Features

Single Origin
Organic
Best served Black
Brewing Guide

Brewing methods recommended

Brewing recipe for Espresso

1 : 2

brew ratio

20g

ground coffee

40g

brewed coffee

28s

brewing time

94°C

brewing temperature

This is our standard recipe for espresso brews. You may want to experiment with this recipe and tailor to your equipment and taste preference.

Source: Acuratore

Brewing recipe for Pour over

1 : 15

brew ratio

20g

ground coffee

300g

brewed coffee

180s

brewing time

96°C

brewing temperature

This is our standard recipe for pour over filter brews using a 2 cup brewer. For larger sized brewers, increase the ground and brewed coffee weights using the same brew ratio.

Source: Acuratore
Tasting Guide

Taste Profile

Bright & Fruity

Tasting Notes

Strawberry, Peach, Milk Chocolate

Cafés Muda

In Portuguese, "MUDA" means young coffee shoot. The word also refers to the verb "Mudar" which means to change.

With Cafés MUDA, we want to contribute at our level to the change underway in the world of coffee by offering seasonal coffees to ensure aromatic freshness at the time of tasting.

cafesmuda.fr

Daanissa, Bio - Ethiopia