Skip to product information
1 of 4

Parcel

GUA-002 | Finca Relampago - Guatemala

GUA-002 | Finca Relampago - Guatemala

Peach, Rhubarb, Yellow Fruits

Regular price €16,75 EUR
Regular price Sale price €16,75 EUR
Discount Sold out
Taxes included. Shipping calculated at checkout.
Poids
Quantity

Available to ship by Tuesday (14 Jul)

Shipped by Parcel from Thénouville, France.

  • 5% off multiple 1kg bags of coffee blends (applied at checkout)

This washed coffee from Finca Relámpago, grown on the slopes of Volcán de Agua in Guatemala, offers a vibrant and beautifully balanced cup. Expect notes of peach, cherry and ripe yellow fruits, layered with a rich chocolate-like sweetness. Refined and approachable, it’s an elegant espresso that reflects the depth and character of its iconic volcanic terroir.

  • Region: Volcán de Agua
  • Country: Guatemala
  • Elevation: 1,630 masl
  • Variety: Yellow Catuai, Red Bourbon
  • Process: Washed

Shipping information

Parcel ship orders on a Tuesday.

View full details
  • Coffee Profile

    Roast Type
    Espresso & Filter Espresso and Filter
    Roast Level
    Indicator fullIndicator fullIndicator emptyIndicator emptyIndicator empty
    Medium-Light
    Features
    Single origin Single Origin
    Best served Black Best served Black
  • Brewing Guide

    Brewing Methods
    Espresso Moka pot Pour over Aeropress Drip coffee French press
    Brewing Recipe
    For brewing Pour over

    1 : 15

    brew ratio

    20g

    ground coffee

    300g

    brewed coffee

    180s

    brewing time

    96°C

    brewing temperature

    This is our standard recipe for pour over filter brews using a 2 cup brewer. For larger sized brewers, increase the ground and brewed coffee weights using the same brew ratio.

    Source: Acuratore
  • Tasting Guide

    Taste Profile
    Balanced & Aromatic Balanced & Aromatic
    Tasting Notes

    Peach, Rhubarb, Yellow Fruits

Roaster

Parcel

Parcel was born from a meeting between Mikaël and Damien in 2016, colleagues turned friends, united by a shared love of coffee.

What began as a passion has grown into a craft, shaped by years of experience and a commitment to doing things right.

At the heart of Parcel is a simple goal: to honour the producers behind every cup. The people, places and processes that make each coffee truly exceptional.

More from Parcel